We create crave-worthy and easy-to-enjoy plant based and gluten free foods, inspired by our founder Ali's journey with chronic illnesses.
Our story began in a doctor’s office. Many doctor's offices in fact. After experiencing constant exhaustion, migraines, joint aches and extreme pain when eating, our founder, Ali, needed answers. Following years of searching, she finally discovered that she lives with several chronic illnesses and that eating allergen friendly foods made a huge difference in how she felt. Unfortunately, the few foods she found that worked for her lifestyle didn’t taste good and most importantly didn’t fit all of her dietary needs. So she decided to create foods that changed that!
Our story began in a doctor’s office. Many doctor's offices in fact. After experiencing constant exhaustion, migraines, joint aches and extreme pain when eating, our founder, Ali, needed answers. Following years of searching, she finally discovered that she lives with several chronic illnesses and that eating allergen friendly foods made a huge difference in how she felt. Unfortunately, the few foods she found that worked for her lifestyle didn’t taste good and most importantly didn’t fit all of her dietary needs. So she decided to create foods that changed that!
Cooking oil spray
1 large puréed banana
1/2 Cup Bare Life Coconut Hot Cocoa Mix
1/3 Cup liquid egg whites
1/3 Cup of quinoa flour
1 Tbsp unsweetened almond milk
2 Tsp lemon juice
1 Tsp of baking powder
1/2 Tsp alcohol-free vanilla extract
1/8 Tsp Himalayan salt
Cooking oil spray
1 large puréed banana
1/2 Cup Bare Life Coconut Hot Cocoa Mix
1/3 Cup liquid egg whites
1/3 Cup of quinoa flour
1 Tbsp unsweetened almond milk
2 Tsp lemon juice
1 Tsp of baking powder
1/2 Tsp alcohol-free vanilla extract
1/8 Tsp Himalayan salt
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