- Heat coconut milk in saucepan over medium heat on stove for about 5 minutes until just before boiling (whisking occasionally). Alternatively, heat in microwave for 1-2 minutes (depending on microwave strength).
- Add hot cocoa mix to saucepan and whisk to combine, until the cocoa mix is fully dissolved. If you are using a microwave, add the hot cocoa mix to your favorite mug and pour in the heated coconut milk. Stir to combine until the cocoa mix is fully dissolved.
- Set aside off heat and allow the hot cocoa to cool slightly, for about 3-5 minutes. If desired, place in freezer for a few minutes to speed up cooling.
- Fill the drink shaker with ice.
- Add vodka** and hot cocoa to your drink shaker and shake for about 30 seconds.
- Pour into your martini glass and finish it off with your desired toppings to enjoy your creation!